Activité antioxydante et anti-candidosique de l’huile essentielle de Laurus nobilis L. provenant de la région d’El Kala (Nord–Est Algérien)

Amira OUIBRAHIM, Yasmina TLILI-AIT KAKI, Salima BENNADJA, Roukaya MANSOURI, Sabrina AIT KAKI, Samiha KHBIZI, Mohamed-Reda DJEBAR

Abstract


L’huile essentielle extraite de Laurus nobilis L. par hydrodistillation a fourni un rendement de 0,7%. L’analyse de l’huile essentielle par CG/SM a permis l’identification de 17 composants, principalement des monoterpènes. 1,8 cinéole (36,31%), β-linalol (22.52%), eugenol-methylether (9.17%) et camphene (7.37%) ont constitué les composés majoritaires avec un total de 96,95%. L’activité antioxydante in vitro a été évaluée à travers trois méthodes: le test de piégeage du radical libre DPPH avec un IC50 de 1,55 ± 0,14 mg/ml ; le test de blanchiment de β-carotène qui a permis d’enregistrer un pourcentage d’inhibition de la peroxydation lipidique de 41,97% et finalement l’évaluation du pouvoir réducteur qui s’est avéré faible par rapport à celui de l’acide ascorbique. L’activité anticantidosique a été testée sur 4 souches de Candida albicans en utilisant la méthode de dilution en milieu gélosé. Les quatre souches ont montré une sensibilité avec une CMI de 0,68 mg/ml pour les souches d’origine urinaire et vaginale et 1.08 mg/ml pour les Candida d’origine bucco-nasale. L’huile essentielle de Laurus nobilis originaire de la région d’El Kala a manifesté des propriétés antioxidantes modérées et des propriétés anticandidosiques.


Keywords


Laurus nobilis, huile essentielle, CG/SM, activité antioxydante, Candida albicans.

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