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Essai de formulation d’un produit laitier (yaourt étuvé) au gingembre (Zingiber officinale)

Chakirou, Thiziri; Rebouh, Dyhia; Hamri, S. (Encadreur) (Université de béjaia, 2018-06-24)

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Author
- Chakirou, Thiziri (1)
- Hamri, S. (Encadreur) (1)
- Rebouh, Dyhia (1)
Subject
- Activité antioxydante (1)
- Analyses microbiologiques (1)
- Analyses physicochimiques (1)
- Analyses sensorielles (1)
- Gingembre (1)
- Yaourt (1)
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Date Issued
- 2018 (1)