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University of Bejaia
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C- Faculté des Sciences de la Nature et de la Vie
Département des Sciences Alimentaires
Mémoire d'ingéniorat
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Issue Date
Title
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25-Jun-2018
Etude comparative: Analyse de cycle de vie (ACV) de la figue de barbarie de Bejaia et celle de Souk-Ahres
Mansouri, Nassima,
;
Achat, Sabiha (Encadreur)
2016
Etude de la dégradation des anthocyanes du jus de grenade lors d’un procédé de transformation thermique et élaboration d’un yaourt
Landri, Kenza
;
Boulahbal, Nawel
;
Achat, Sabiha (Encadreur)
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Author
1
Boulahbal, Nawel
1
Landri, Kenza
1
Mansouri, Nassima,
Subject
1
Acide ascorbique
1
ACV
1
Agriculture
1
Bejaia
1
Développement durable
1
Ecotoxicité
1
Empreinte carbone
1
Empreinte eau rareté
1
Eutrophisation
1
Figue de barbarie
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Date issued
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2018
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2016