TOUTOU, . Z. Development and validation of high-performance liquid chromatography assay method for simultaneous determination of Caffeic acid, Vanillin, and Cinnamic acid in Algerian propolis extract. Biopolymer Applications Journal, [S. l.], v. 1, n. 1, p. 32–39, 2025. Disponível em: https://univ-bejaia.dz/revue/baj/article/view/463. Acesso em: 8 jul. 2026.